Risotto ai peperoni

Ingredients: 

Carnaroli rice, bell pepper 4%, sea salt, yeast extract, extravirgin olive oil, rice flour, corn starch, carrot, celery, soy miso, herbs, spyces.

Valori Nutrizionali per 100g di prodotto

Energy: 
1635 kJ / 385 kcal
Fat: 
0.60 g
Carbohydrate: 
86.30 g
Protein: 
8.70 g

Servings: 
3-4
Weight: 
250g
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